wheel of baking
Chocolate Ice Cream
Learn more
Ingredients
egg yolks heavy cream milk cocoa powder semi-sweet chocolate sugar salt
Get the full recipe
STEP 1
Melt the chocolate then sift the cocoa powder over it. Mix to combine and set aside.
Learn more
STEP 2
Pour the heavy cream, milk, salt and half of the sugar in a saucepan. Bring to a simmer.
Learn more
STEP 3
Whisk the egg yolks with the remaining sugar in a bowl.
Learn more
STEP 4
Gradually add the melted chocolate to the egg mixture, stirring between each addition.
Learn more
STEP 5
Slowly
pour about 1/4 of the hot liquids over the egg mixture, stirring constantly.
Learn more
STEP 6
Pour everything back into the saucepan and heat until thickened.
Learn more
STEP 7
Strain the custard into a large baking pan. Cool down slightly at room temperature then chill.
Learn more
STEP 8
Churn the chocolate ice cream and freeze it.
Learn more
Enjoy
Get the full recipe