Meghli (Spiced Pudding)

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Ingredients

STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

STEP 6

Enjoy!

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Meghli (Spiced Pudding)

Ingredients

rice flour sugar ground caraway ground cinnamon ground anise (optional) water shredded coconut nuts

STEP 1

Whisk together the rice flour, sugar and spices.

STEP 2

Pour the water over the dry ingredients and whisk until combined.

STEP 3

Bring to a boil over medium-high heat, stirring constantly.

STEP 4

Reduce the heat and keep heating until the meghli coats the back of a spoon.

STEP 5

Remove from the heat and pour into desired serving bowls (or dish).

STEP 6

Cool down at room temperature then cover and chill. Decorate with coconut and nuts just before serving.

Enjoy!

This wonderful Middle Eastern pudding is usually served to celebrate the birth of a child.