Lebanese Turmeric Cake

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Oil-based, eggless cake that is incredibly easy to prepare!

[{"selector":"#anim-1b8c20a3-9f47-4aad-a7f1-e1f8c496e844 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get the recipe

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In a large bowl, whisk together the sugar, milk and oil.

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In another bowl, mix the dry ingredients until combined.

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Add the dry ingredients to the wet ingredients in 3 additions.

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Pour into baking pan greased with tahini.

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Sprinkle sesame seeds or pine nuts.

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Bake in a preheated oven. Then cool on a wire rack.

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Enjoy!

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